The Ashland, Oregon Food Co-op‘s Voluntary Simplicity Team is hosting NWEI’s Voluntary Simplicity course in the Co-op Community Classroom. The response from the community was double what was expected!

The course began just last week on January 23rd and will run through March 13th. Last week, group participants explored the Meaning of Simplicity, and will consider Living More with Less during tonight’s meeting. Thanks to the Co-op’s Voluntary Simplicity Team for hosting: Mary Shaw, Education Coordinator, Stuart Green, Sustainability Committee Chair, Pam Lucas and Deborah Theos, who are with the Outreach Board Committee. While this is the first Northwest Earth Institute course offered by the Co-op, the team plans to offer the NWEI discussion courses seasonally going forward.

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